Spicy and Cheesy Taquito Enchiladas: A Simple and Flavorful Recipe
Are you craving some delicious and easy-to-make enchiladas? Look no further! Today, I’m going to share a recipe for “Poor Man’s Enchiladas” using taquitos, enchilada sauce, and cheese. Plus, we’ll have a side of refried beans to complete this satisfying meal.
Ingredients:
- Taquitos
- Enchilada sauce
- Cheese
- Jalapeños (optional)
- Refried beans (for the side)
Instructions:
- Preheat Your Oven: Set your oven to 350°F (175°C).
- Toast the Taquitos: Toast your taquitos to get them nice and crispy. This will add an extra crunch to your enchiladas.
- Prepare the Baking Dish: Place the toasted taquitos in a Pyrex pan.
- Add Enchilada Sauce: Pour your favorite enchilada sauce over the taquitos, making sure they are well-coated.
- Top with Cheese: Sprinkle a generous handful of cheese over the taquitos and sauce.
- Bake: Put the pan in the oven and bake until the cheese is melted and bubbly.
- Optional РAdd Jalape̱os: If you like it spicy, add some jalape̱os on top before baking.
- Serve with Refried Beans: While your enchiladas are baking, heat up some refried beans to serve on the side.
Enjoy!
Once everything is ready, serve your cheesy enchiladas with a side of refried beans. This simple yet delicious meal is sure to be a hit with everyone.
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