Here’s how:

• Preheat your oven to 350°F.

• Assemble your ingredients:

• Graham crackers

• Chocolate chip cookie dough

  • Reese’s Peanut Butter Cups
  • Marshmallows

• Build your base:

  • Place a Graham cracker as your foundation.
  • Add a Reese’s Peanut Butter Cup on top of the Graham cracker.

• Add the marshmallow:

  • Place a marshmallow on top of the Reese’s.

• Top it off with cookie dough:

  • Take a generous scoop of chocolate chip cookie dough and place it on top of the marshmallow. Make sure to cover it completely for maximum gooeyness!
  • Bake:
  • Place your cookie creation in the preheated oven.
  • Bake until the cookie dough is golden brown and the marshmallow is perfectly gooey.
  • Enjoy:
  • Let your Reese’s S’more Cookie cool for a few minutes (if you can wait that long!).
  • Dig in and savor the gooey, chocolatey, peanut buttery goodness.